Keto Custard Pie
Keto Custard Pie

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, keto custard pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Keto Custard Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Keto Custard Pie is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook keto custard pie using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Keto Custard Pie:
  1. Prepare For The Base
  2. Make ready 150 g Almond Flour
  3. Take 2 Tablespoons Chia Seeds
  4. Make ready 2 Tablespoons Erythritol
  5. Take 1 Teaspoon Nutmeg
  6. Get 75 g Butter
  7. Prepare Egg Custard Filling
  8. Take 3 Eggs + 1 Yolk
  9. Prepare 1 Cup Double Cream
  10. Make ready 1 Cup Unsweetened Almond Milk
  11. Prepare 2 Tablespoons Erythritol
  12. Get 1 Teaspoon Vanilla Essence
  13. Prepare 1/2 Teaspoon Nutmeg to sprinkle on top of pie once cooked
Instructions to make Keto Custard Pie:
  1. Preheat Oven to 180°C and grease a 9 inch pie dish.
  2. Mix all dry ingredients and stir into melted butter.
  3. Press the mixture into the base and up the sides of the pie dish.
  4. Bake in the oven for 10 to 12 minutes until lightly golden.
  5. Meanwhile, mix all of the wet ingredients together.
  6. Reduce oven temperature to 160°C and remove pie base from oven.
  7. Pour mixture onto base and return to oven for 30 to 35 minutes until the top is golden.
  8. Sprinkle lightly with Nutmeg.
  9. Allow the pie to cool before placing in refrigerator for at least 30 minutes. (The texture and flavour is even better when left over night.)
  10. Cut into 12 peices (assuming you have more self control than me who can just about deal with cutting it into 8. 😉)

So that is going to wrap it up for this exceptional food keto custard pie recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!