Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, taco casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Easy taco casserole recipes are a fun take on classic tacos. Learn how to make a layered taco casserole with tortillas for next week's Taco Tuesday. For a fun and flavorful baked fiesta, cook ground beef and chopped onions with tomato soup, diced tomatoes and taco seasoning mix.
Taco casserole is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Taco casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have taco casserole using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Taco casserole:
- Prepare 2 lbs ground beef
- Take 1 large package Mexican cheese
- Make ready 1 can refried beans
- Get 2 pks taco seasoning
- Get 1 large onion
- Take 1 green bell pepper
- Take 1 red bell pepper
- Make ready 1 pack medium flour tortilla
To do so, cook the ground beef and onions and layer all of the ingredients in a casserole dish. Let it cool and cover it. This taco casserole is layers of tortilla chips, refried beans and beef, all topped with plenty of cheese and baked to perfection. Add your favorite taco fixings such as lettuce, tomato and olives for a hearty and family friendly meal!
Steps to make Taco casserole:
- Preheat oven 350 degrees
- Dice onion and bell peppers. Add I tbsp olive oil and cook in saucepan until tender
- Add ground beef and cook until brown. Drain
- Add taco seasoning packs and 2/3 cup water, cook until liquid is gone.
- Mix can of refried beans with 1/2 jar of salsa
- Layer 9×13 pan with tortillas, cheese, meat, bean mix, tortilla, cheese, meat bean mix. Top with tortilla and finish with cheese
- Put in preheated oven, cook 10 minutes or until cheese is melted. Cut and serve with salsa, sourcream, lettuce, black olives. Enjoy
Plus, it's freezer-friendly, which is a huge bonus for meal planning. In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the salsa, mayonnaise and chili powder. This taco casserole recipe tastes like a taco salad and is a breeze to assemble. I crush tortilla chips to form a bottom layer, then spread on refried beans, a spicy meat mixture and cheese. —Rhonda McKee, Greensburg, Kansas TACO CASSEROLE starts with a handful of ingredients and gets layered together to make the best taco lasagna with tortillas!
So that’s going to wrap it up for this exceptional food taco casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
