Slow Cooker Campfire Stew
Slow Cooker Campfire Stew

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, slow cooker campfire stew. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This Campfire Stew is perfect if you're following a calorie controlled diet, and fits well with any one of the major diet plans such as Weight Watchers. Campfire Stew is a hearty, flavourful and meaty stew that can be easily made on a campfire or in an Instant Pot, slow cooker, or oven. The recipe includes Weight Watchers points at end of post as well as a video within the post.

Slow Cooker Campfire Stew is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Slow Cooker Campfire Stew is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooker campfire stew using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Campfire Stew:
  1. Prepare 1 medium sized, smoked gammon
  2. Get 2 white onions, sliced
  3. Make ready 2 garlic cloves crushed
  4. Prepare 1 (400 g) tin tomatoes
  5. Prepare 1 (400 g) tin black beans
  6. Get 1 tbsp smoked paprika
  7. Take 1 tsp cumin

Cover with cold water and leave for a couple of hours - or even overnight (in the fridge). Rinse the meat in plenty of fresh cold water twice before using. A smoky bowl of campfire stew made in the slow cooker. A perfect winter warmer using a small gammon joint, beans and spices.

Steps to make Slow Cooker Campfire Stew:
  1. Place a layer of onions on the base of your slow cooker. Then add the gammon. Around the gammon, add in the other ingredients. Use a spoon to give it a bit of a stir.
  2. Cook on low for 8 hrs. 1 hr before serving, use two forks to shred the gammon apart, stir and let it finish for the last hour.
  3. You could serve on top of crispy skinned jackets or with fresh veg ๐Ÿ˜‹

A recipe I came across recently was Campfire stew, a quick and easy meal you cook in the slow cooker. We have a slow cooker that we very rarely use and I keep saying I will use it more so when I saw this recipe I just had to try it out, although I added a few extra ingredients to make it slimming world friendly. Add all the ingredients to the slow cooker and switch on. Check consistency of sauce and tenderness of meat when you get in. Meat should be starting to fall apart and sauce thickening.

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