Potato Scone
Potato Scone

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, potato scone. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato Scone is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Potato Scone is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have potato scone using 7 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Potato Scone:
  1. Prepare INGREDIENTS for 6 Hot Biscuits
  2. Get 100 g Flour
  3. Prepare 3 g Baking Powder
  4. Get 10 g Sugar
  5. Make ready 35 g Butter (Salted)
  6. Get 60 g Milk (or cream)
  7. Get 120 g Potatoes
Steps to make Potato Scone:
  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper.
  3. Peel the potatoes and cut into small pieces. Wrap in plastic and microwave until the potato pieces are soft enough to mash. Let cool and set aside until use.
  4. Prepare a medium mixing bowl and a stick mixer with blade inserts.
  5. Sift the flour and baking powder into the mixing bowl. Add the sugar.
  6. Cut the butter into small squares and add to the bowl.
  7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
  8. Move the mixture to a large mixing bowl. Add the mashed potatoes and milk to the dry mixture and use a rubber spatula to mix well. (Be careful not to mix too much).
  9. Divide the dough into 6 portions.
  10. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that is going to wrap it up for this special food potato scone recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!