Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, 🌮tilapia tacos with simple salsa 🌮. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mix the pineapple and jalapeños in a medium bowl. Squeeze the lime half over top. Dredge in the flour so all surfaces are lightly and.
🌮Tilapia tacos with simple salsa 🌮 is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. 🌮Tilapia tacos with simple salsa 🌮 is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have 🌮tilapia tacos with simple salsa 🌮 using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make 🌮Tilapia tacos with simple salsa 🌮:
- Make ready 1 tilapia fillet either fresh or frozen (I use frozen one from Costco, and of course I have to defrost it first)
- Get Seasoning:
- Take 1/4 tsp cumin
- Make ready 1/2 tsp taco seasoning powder
- Make ready 1/2 tsp cayennes pepper
- Take 1/4 tsp garlic powder
- Prepare to taste Salt and pepper
- Make ready Sprinkle lemon juice
- Prepare For salsa:
- Make ready Chopped jalapeño
- Make ready Chopped bell peppers
- Prepare Chopped tomatoes
- Make ready Chopped cilantro (leaves some for garnish)
- Take Lemon juice
- Prepare to taste Salt
- Get Served with:
- Get 1 warm large tortilla
I typically use store bought taco seasoning to save on prep time. Tilapia Fish Tacos ©Eazy Peazy Mealz by EazyPeazyMealz.com. Pin it to your (Board Type) board to SAVE it for later! Guys, I am obsessed with Tilapia Fish Tacos, which is why in our house Taco Tuesday is so very alive and well one of my other favorite taco recipes is Chicken Taco Lettuce Wraps.
Steps to make 🌮Tilapia tacos with simple salsa 🌮:
- For marinated the tilapia: First, rinse and pat dry the tilapia and rubs with lemon juice. Set aside.
- In a small bowl combine all the seasoning and rubs on all the sides of tilapia. (You might not use all the seasoning)
- Heat up the non-stick skillet over medium heat. Then add the tilapia fillet. Grilled on both sides for about 3-4 minutes each.
- Meanwhile make a salsa by combining all the salsa ingredients. Combined well, add lemon juice and salt to taste.
- Warm up the tortilla.
- Transfer the tilapia fillet onto tortilla. Spoon the salsa on top of the tilapia, add some more cilantro, and drizzled with lemon juice, and serve warm. Enjoy 😊
- ❤️Happy Cooking ❤️
I am the submitter of this recipe. I like the extra salsa for snacking on, but in retrospect I would rewrite the amounts here. Is everyone else as obsessed with fish tacos as I am? A few years ago, my husband and I went on a trip together to San Diego, and we made it our mission to try as many varieties of fish tacos as possible, so we could define a favorite. The acidity in the wine and its crisp lightness make it an easy pairing with these fish tacos.
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