Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, keto kitchensink casserole. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Keto Kitchensink Casserole is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Keto Kitchensink Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook keto kitchensink casserole using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Keto Kitchensink Casserole:
- Make ready 1 pack Bacon
- Take Onion 1 medium
- Make ready Mushrooms
- Take Chicken (skin on)
- Get Sausage
- Prepare 1 head Cauliflower
- Take 300 g Mozzarella
- Get 300 g Cheese mix
Instructions to make Keto Kitchensink Casserole:
- Cut everything into bite size (cashew?)
- Pan-fry chicken, bacon, sausage, diced onion, and mushrooms individually. Drain excess oil
- Steam cauliflower til tender
- Eliminate as much as moisture/water as possible. Mix everything together with mozzarella in a bowl then transfer to oiled baking tray
- Spread cheese mix on top and bake at 350F until cheese changes color (15min)
So that’s going to wrap it up for this exceptional food keto kitchensink casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
