Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, taco roll. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Taco roll is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Taco roll is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have taco roll using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Taco roll:
- Prepare 4 cups shredded mexican cheese
- Prepare 8 small flour or corn tortillas
- Prepare 1/2 lb ground beef
- Make ready 1 package taco seasoning
- Get 15 oz can refried beans
- Make ready Pico de gallo, drained, save some for topping
- Take Optional: pickled jalapenos, guacamole, lettuce, sour cream
In a larger dish combine cream cheese and sour cream. Add taco seasoning and taco sauce and mix until combined. Stir in cheddar cheese, shredded chicken and cilantro. Filling - spread over tortillas using spatula.
Steps to make Taco roll:
- Preheat oven to 350°, line baking sheet with parchment paper. Sprinkle cheese evenly over parchment paper, leaving some space on all sides. Top with overlapping tortillas in 2 rows of 4. Sprinkle more cheese on top to cover tortillas. Bake 15 minutes, until cheese is not greasy.
- Cook ground beef, add taco seasoning.
- Spread refried beans on tortillas leaving a 1 inch border on both short ends. Top with ground beef, then pico de gallo, then top with remaining cheese.
- Starting at the short end, tightly roll up the taco roll. Bake 15 minutes. Transfer to cutting board. Cut with a bread knife. Use optional toppings and serve.
Roll tight and leave in the fridge for a few hours. Lay each egg roll wrapper out with a corner pointing towards you. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper. (If you don't know how to roll an egg roll it usually shows on the package). Mix cream cheese, sour cream, green onions, and taco seasoning in a bowl until well blended.
So that is going to wrap this up with this special food taco roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
