Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crock pot taco meat. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crock Pot taco meat is perfect for parties! Not only does your slow cooker make family dinner time a breeze but it is great for parties or large crowds. We love to serve tacos for parties and using the crockpot makes it so easy.
Crock Pot Taco Meat is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Crock Pot Taco Meat is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have crock pot taco meat using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Taco Meat:
- Take 2 pounds meat – ground beef
- Make ready 1 cup salsa (per every 2 pds of meat.)
- Get 4 tablespoons Taco seasoning (see my taco seasoning recipe) (2 tablespoon per every 2 pds of meat.)
How to make taco meat in the slow cooker: Add ground meat to crock pot. Most people use ground beef, but ground chicken, pork or turkey also work. Since we aren't browning and draining, I like to use something with a low fat content. Sprinkle meat with homemade taco seasoning (or store bought) and add salsa, stir to coat.
Steps to make Crock Pot Taco Meat:
- Place the ground meat (raw) in the crock pot.
- Pour the salsa on top and sprinkle with the taco seasoning mix.
- Cover and cook on high for 3 -4 hours until no longer pink. Use a spoon to break up the taco meat and serve. (drain any fat off the meat)
- Notes – I like to break up the taco meat 30 minutes before serving. Also, you could use frozen ground beef but you will need to cook on high for 7 hours. This can be done in an instant pot/ pressure cooker as well just add 1 cup of Beef stock and sever with a slotted spoon or try to cook the beef stock out using the sauté function.
- I did drain an fat off. Then I broken up the meat and mixed it up, as you can see I had a lot of fat !
Crock pot taco meat is simple, juicy, and packed full of flavor. Only a handful of ingredients for delicious taco meat made right in the slow cooker and ready to go at supper time! We just got back from our trip to Chicago really late on Sunday night. Making taco meat in a crock pot will save you time and money, because you can use the taco meat for meals all week long! This is one of my favorite slow cooker recipes!
So that is going to wrap this up for this special food crock pot taco meat recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
