Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, big mama's jalapeno popper chili. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Serve this crockpot jalapeno popper white chicken chili with a little topping of cheddar cheese, crumbled bacon, maybe some sour cream or tortilla chips and enjoy the Super Bowl commericals! This crockpot jalapeno popper white chicken chili is so easy, so not messy, perfectly spicy, and ridiculously creamy. Big Mama's Jalapeno Popper Chili Chili recipe found online and adjusted to our preference.
Big Mama's Jalapeno Popper Chili is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Big Mama's Jalapeno Popper Chili is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have big mama's jalapeno popper chili using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Big Mama's Jalapeno Popper Chili:
- Take 2 jalapenos, chopped (seeds removed for less heat)
- Take 2 Tablespoons chili powder
- Make ready 2 Tablespoons extra virgin olive oil
- Get 1/2 medium yellow onion, chopped
- Take 1/2 bell pepper, chopped
- Make ready 3 cloves garlic, minced
- Get 1 pound ground beef
- Prepare 2 Tablespoons taco seasoning
- Take 1 can black or kidney beans
- Get 1 can diced or rotel tomato
- Take 1/2 cup salsa
- Take 3/4 cups beef broth
- Make ready 1/2 cup chopped cilantro
- Take 4 slices bacon
- Prepare 2 ounce cream cheese
- Prepare Optional Toppings:
- Get Shredded cheddar cheese
- Take Sliced jalapeno
- Make ready Cilantro, chopped
This delicious, hearty, bean-less chili recipe made in the slow cooker with ground chicken, ground beef and sweet potatoes - the perfect combination. Also great in the pressure cooker (directions provided for both)! They're the big winners, dominating play at last year's football watch parties. No game day watch party is complete without a big bowl of hearty chili.
Instructions to make Big Mama's Jalapeno Popper Chili:
- In a large pot add the extra virgin olive oil. Saute onions, bell pepper, jalapeno and garlic over medium heat until tender. Add the ground beef and cook until no longer pink. Add in the taco seasoning and chili powder.
- Add the beans, tomatoes, salsa, beef broth and chopped cilantro. Bring the chili to a simmer and cook for 30 minutes to allow flavors to blend.
- Meanwhile, cook and crumble the bacon. Add the bacon and cream cheese right before serving. Stir until melted and creamy. Serve with desired toppings.
I have had a jalapeño popper obsession going on lately. It was after I made this dip that I totally fell in love. I love how the cream cheese helps cool down the jalapeño but gives it enough of a kick. Everything that I loved about this jalapeño popper dip was represented in this delicious chili. Baking jalapeño poppers: for a crispier jalapeno poppers, bake them on the top wire rack in the oven.
So that’s going to wrap it up for this special food big mama's jalapeno popper chili recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
