Enchiladas
Enchiladas

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, enchiladas. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Refried Bean and Cheese Enchiladas "Just follow the recipe as written, make a side of spicy rice, and you'll have a tasty, hearty meal in no time!" - Becky. See how to make these authentic and deeply flavored chicken enchiladas made with dark chocolate, dried chiles, fresh cilantro, and spices. Spread a layer of the sauce on the bottom of the dish before inserting the enchiladas to prevent them from sticking.

Enchiladas is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Enchiladas is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook enchiladas using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Enchiladas:
  1. Make ready 1 lbs hamburger
  2. Take 1 taco seasoning packet
  3. Make ready 1 can red sauce
  4. Prepare Shredded cheddar cheese
  5. Prepare Flour Tortillas large (8)
  6. Get 1 can refried beans optional
  7. Make ready 1 diced onion optional

Pour in the red sauce, chicken broth, cilantro, salt and pepper. Arrange the enchiladas in a baking dish. You can either place the chicken enchiladas seam-side-up or seam-side-down. Then pour any remaining sauce on top of the enchiladas and sprinkle on some extra cheese.

Steps to make Enchiladas:
  1. Brown hamburger meat, drain the grease, return to pan and use taco seasoning packet following directions on packet. (if using onions add them when doing taco packet)
  2. In baking dish add some red sauce to just cover the bottom so the Tortillas don’t stick.
  3. Make enchiladas - take tortilla shell, add some meat mixture then the cheese. in the middle of shell, Roll it up like a soft taco. (roll it kind tight) Place in paired baking dish, repeat till all tortillas and meat mixture is used. (if using refried beans heat them up in the microwave so they are easier to work with. Spread some in middle of tortillas then add meat mixture and cheese)
  4. Pour all the rest of the red sauce on all the enchiladas and cover them with cheese.
  5. Bake on 350 for 20-35 mins till cheese is melted.
  6. I like to serve mine with a salad 🥗. Can serve with rice 🍚 and refried beans.

Bake uncovered until the enchiladas are cooked through and the edges of the tortillas get slightly crispy. Coat large saute pan with oil. Season chicken with salt and pepper. Enchiladas with Chicken and Green Chile Enchiladas with Green Chile and Chicken Green Enchiladas (grody!) Chicken Enchiladas with Caramelized Onions, Green Chiles, and Other Really Good Stuff. So I did what I normally do when I feel myself overwhelmed with recipe title options: I stripped it down to its bare bones and called it Chicken Enchiladas.

So that’s going to wrap this up with this special food enchiladas recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!