Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, blueberries scones. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Blueberries Scones is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Blueberries Scones is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook blueberries scones using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Blueberries Scones:
- Take Dry ingredients
- Get 458 grams flour
- Get 83 grams sugar
- Make ready 15 grams baking powder
- Get 1/4 tsp salt
- Get 1 tbsp lemon zest
- Make ready 178 grams cool salted butter
- Take group B
- Prepare 117 grams buttermilk
- Make ready 56 grams milk
- Prepare 1 eggs
- Prepare 2 tsp vanilla extract
- Take 1 cup blueberries
Steps to make Blueberries Scones:
- Preheat oven to 180°c
- Sift Flour, sugar, baking powder and salt into large bowl
- Stir in Lemon Zest
- Cut in butter until mixture is rough and crumbly
- Whisk the buttermilk, milk, egg and vanilla together
- Add to flour and stir to bring dough together (do not overmix).. don't add all mixture to flour at one time.. Slowly add. When it can form to dough, that's enough. Do not knead… just bring flour to form dough.
- Flatten dough out and press blueberries into dough
- Shape the dough, brush with egg and bake 20-25 min
So that’s going to wrap this up with this special food blueberries scones recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
