Taco Wrap Supreme (crunchy)
Taco Wrap Supreme (crunchy)

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, taco wrap supreme (crunchy). It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Taco Wrap Supreme (crunchy) is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Taco Wrap Supreme (crunchy) is something that I’ve loved my whole life. They’re fine and they look wonderful.

Yet, as more and more Crunchwraps enter the Crunchwrap game, they will always owe an allegiance to the godfather, Supreme. With seasoned beef, nacho cheese sauce, lettuce, tomatoes, reduced fat sour cream and a crunchy tostada shell for extra loud chewability, this is the Crunchwrap that made all the Crunchwrap rules. Melissa Francis and her kids make a Taco Bell-inspired 'Crunch Wrap Supreme' Melissa Francis, co-anchor of 'Outnumbered' and 'After the Bell' on Fox Business Network, shares a family favorite.

To begin with this recipe, we have to first prepare a few ingredients. You can have taco wrap supreme (crunchy) using 12 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Taco Wrap Supreme (crunchy):
  1. Get 1 lb. Lean Ground Beef
  2. Make ready 1 small Onion
  3. Get 1 tsp. Minced Garlic
  4. Prepare 1/4 Cup Taco Seasoning
  5. Make ready 1/2 Cup Water
  6. Get 2 Cups shredded Lettuce
  7. Take 12 tbsp. nacho cheese
  8. Prepare 6 tbsp. Sour Cream
  9. Take 2 Cups shredded Cheese
  10. Take 1 cup diced tomatoes
  11. Make ready 6 burrito sized flour tortillas
  12. Prepare 6 tostada shells

I also like their seven layer burrito, but I love how the crunch wrap just feels easier to eat. That's a high priority if you're road tripping and you don't want burrito all over your passenger seat. Crunch Wrap Time: Lay a large tortilla on a flat surface. Layer: beef, queso, crunchy stuff, sour cream, salsa / hot sauce, tomato, lettuce, cilantro.

Instructions to make Taco Wrap Supreme (crunchy):
  1. Brown ground beef, cooking in garlic and onions.
  2. Add taco seasoning and water. Let simmer. (make your own taco seasoning if desired)
  3. Warm flour Tortillas in microwave for 20 seconds
  4. Warm jar of cheese with lid off in microwave for 1 minite
  5. Spoon 2 tbsp. Nacho cheese in a circle in center of flour tortilla.
  6. Add a layer of seasoned burger.
  7. Then lay tostada shell on top of ground beef.
  8. Then spread sour cream all over top of tostada shell. (Don't skip this step. The sour cream acts like glue to hold wrap together.)
  9. Add shredded lettuce and tomatoes.
  10. Next, add shredded cheese.
  11. Wrap flour tortilla over tostada shell and other ingredients. (Don't over fill)
  12. Grill face down in medium hot skillet or on grill.
  13. First side should be browned before turning.
  14. Grill second side and serve with the salsa of your choice. (I love salsa verde!)
  15. I like these tostadas…
  16. My husband eats two of these and I eat just one. Here you can see the cross section of layers in these wraps. Yum!

Fold the edges of the tortilla in. Place in a hot oiled skillet. Cook for a few minutes on each side until the exterior is firm, crunchy, and golden brown. In a large nonstick skillet over medium heat, combine ground beef and spices and season with salt and pepper. The Taco Bell Crunchwrap is a fantastic Taco Bell menu item.

So that’s going to wrap this up with this special food taco wrap supreme (crunchy) recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!