Pesto with angel hair pasta and grape tomatoes
Pesto with angel hair pasta and grape tomatoes

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pesto with angel hair pasta and grape tomatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pesto with angel hair pasta and grape tomatoes is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Pesto with angel hair pasta and grape tomatoes is something that I have loved my whole life. They are nice and they look fantastic.

DIRECTIONS Prepare Angel Hair Pasta to pkg. directions and drain. Add salt and pepper, continue to cook until hot. Angel Hair Pasta with Shrimp, Tomatoes and Fresh BasilHouse of Nash Eats.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pesto with angel hair pasta and grape tomatoes using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pesto with angel hair pasta and grape tomatoes:
  1. Get 1/2 pound angel hair pasta
  2. Take 1/2 cup grape tomatoes cut in half
  3. Take 1/4 cup loosely packed basil leaves
  4. Make ready Grated parmesan cheese
  5. Make ready Pesto
  6. Get 1/4 cup pine nuts
  7. Make ready 1 cup loosely packed fresh basil leaves
  8. Make ready 1 cup loosely packed fresh parsley
  9. Get 3 TBSP minced garlic
  10. Prepare 1 TSP kosher salt
  11. Take Fresh ground black pepper
  12. Take 2 TBSP lemon juice
  13. Prepare 3 TBSP olive oil

Combine the basil, pine nuts, garlic, and olive oil in a blender and blend to a puree. This delectable pasta dish features swirls of tender angel hair, plump shrimp, and grape tomatoes tossed with pesto. Garnish with sprigs of basil just before serving for extra color and a burst of freshness. Add crusty bread and a salad to this easy pasta dish to make a complete meal in mere minutes. "The creamy sauce with fresh tomatoes and basil is a pleasant change from traditional tomato-based sauces," writes Irene Smoliga of Harrisburg, Pennsylvania. * Spaghetti or Angel Hair (Capellini) pasta.

Steps to make Pesto with angel hair pasta and grape tomatoes:
  1. Pesto: In a small pan over medium heat toast the pine nuts stirring occasionally. Around 10 minutes. Let cool.
  2. In a food processor put nuts, basil, parsley, garlic, salt, several grinds of pepper. Process until you get a coarse paste. You may need to push down with a spatula on the sides. Make sure food processor is turned off if you need to do this.
  3. Add in lemon juice and olive oil and process till smooth. That's it for the pesto!
  4. Cook noodles according to package.
  5. In a large bowl. Put in noodles. Top with the pesto and grape tomatoes remaining basil. Toss until mixed.
  6. Plate and top with parmesan cheese.
  7. Enjoy!

In a large pot bring some water to a rolling boil. Add enough Kosher or sea salt to the water until the water tastes like the ocean. Angel hair pasta tossed with summer zucchini and tomatoes fresh from the garden. The perfect meatless meal you'll be craving again and again. Serve this with plenty of Parmigiano Reggiano!

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