Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, brenda's strawberry-spinach salad with cracked pepper vinaigrette. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
See great recipes for Brenda's Strawberry-Spinach Salad with Cracked Pepper Vinaigrette too! Toss strawberries with dressing and sugar in a salad bowl. Right before serving, toss spinach, almonds and cheese with berry dressing.
Brenda's Strawberry-Spinach Salad with Cracked Pepper Vinaigrette is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Brenda's Strawberry-Spinach Salad with Cracked Pepper Vinaigrette is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook brenda's strawberry-spinach salad with cracked pepper vinaigrette using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brenda's Strawberry-Spinach Salad with Cracked Pepper Vinaigrette:
- Make ready 1 packages (6 ounces) Fresh Baby Spinach
- Take 1/2 pints fresh strawberries, trimmed & quartered
- Make ready 1/4 cup Cookwell & Company Cracked Pepper Vinaigrette
- Prepare 1/4 cup sugar
- Take 1/4 cup sliced almonds
- Prepare 4 oz queso fresco, crumbled
Cracked Corn And Cheese Squares.. of pepper jack cheese, of provolone,american, or swiss, of cracked pepper turkey, of cooked onion and green pepper each, pieces of fresh baby spinach leaves or lettuce, however much honey mustard you prefer . Drizzle with vinaigrette just before serving and sprinkle with cracked black pepper. Mixed greens - I love mixed green salads, but you can also mix and match the different leafy greens you use — whether you like a kale, spinach and romaine mix or an iceberg loyalist, the vinaigrette pairs well with a variety of options.; Nuts - I used sliced almonds, but you can use pecans, walnuts, cashews or any other nut variety you have on hand. To make the vinaigrette, whisk together vinegar, mustard and garlic.
Instructions to make Brenda's Strawberry-Spinach Salad with Cracked Pepper Vinaigrette:
- Wash strawberries, pat dry. Trim stem ends, cut berries into quarters.
- Toss strawberries with dressing and sugar in a salad bowl. Cover and chill 20-60 minutes.
- Right before serving, toss spinach, almonds and cheese with berry dressing.
Add oil in a slow stream, whisking constantly till well combined. Place spinach in serving bowl, top with onion, berries, Feta, pomegranate arils, and cooled pecans. Toss with vinaigrette just before serving. In a large mason jar (with a lid), combine oil, vinegar, salt, and cracked pepper. Crumble the now cooled bacon and add to vinaigrette jar.
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