Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, taco bake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Made with taco seasoned ground beef, taco shells, and Cheddar cheese, this quick and easy taco bake will satisfy even the most picky eaters. The whole family will enjoy this taco casserole consisting of ground beef, tomatoes and sour cream, then seasoned with taco seasoning. It's all layered with corn tortilla chips and Colby and Monterey Jack cheeses, then baked until the cheeses are melted and bubbly.
Taco Bake is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Taco Bake is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook taco bake using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Taco Bake:
- Prepare 2 lbs lean ground beef
- Prepare 1 onion, chopped
- Prepare 1 C sour cream
- Get 2 cans Rotel, undrained
- Take 1 small can sliced black olives, drained
- Get 1 packet taco seasoning
- Make ready 1 (15 oz) can refried beans
- Make ready 3 C shredded cheddar cheese
- Take 1 large bag tortilla chips
Learn how to make a layered taco casserole with tortillas for next week's Taco Tuesday. Plus, it's freezer-friendly, which is a huge bonus for meal planning. Dear taco lovers have I got a treat for you! This taco bake is an easy and delicious recipe that's a fun spin on just your regular old tacos almost like a good old fashioned taco casserole.
Instructions to make Taco Bake:
- Heat oven to 350°
- In a large skillet,cook beef and onions until onions are soft and meat is cooked through. Drain and return to skillet.
- Stir in Rotel, sour cream, olives, taco seasoning, and beans.
- Simmer over medium heat for 10 minutes
- Coarsely crush half the chips into a 10x14" casserole dish.
- Spoon half the meat mixture over chips.
- Sprinkle half the cheese over the meat.
- Repeat chip and meat layers.
- Bake 20-25 minutes, until heated through.
- Top with remaining cheese and bake 5 more minutes, until cheese is melted.
It was a huge hit the very first time they tried it. Taco Bake is a very simple recipe with limited ingredients. If you want to amp up the flavors and texture of this casserole, add a layer of any or all of the following: drained, whole kernel corn, drained pinto or black beans, sliced olives, diced red & green bell peppers, sliced jalapeno peppers, and green onions after the first layer of cheese is applied.[br][br]A small amount of diced. In a large skillet over medium heat, heat oil. If your family enjoys Taco Night, then this bake is definitely a must try.
So that’s going to wrap this up for this special food taco bake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
