Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, buttery beef tips. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These seared steak bites are cubes of sirloin steak cooked to perfection in a garlic butter sauce. An easy meal or party snack that's ready in just minutes! If you've got meat lovers in your life, you HAVE to try these garlic butter steak bites.
Buttery beef Tips is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Buttery beef Tips is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buttery beef tips using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Buttery beef Tips:
- Get 2 lb sirlion (or your favorite cut of beef), cubed
- Make ready 1 stick of unsalted butter, not margarine
- Make ready 2 cup beef broth
- Get 2 tsp Italian seasoning
- Take pinch sea salt
- Take pinch ground black pepper
- Make ready 1 chopped onion
- Make ready 2 clove garlic minced
- Take dash worcestershire sauce
- Prepare dash Soy sauce
- Make ready 1 cup red wine
- Make ready 1 packages Lipton Beefy Onion dry soup mix
Sprinkle the onion soup mix over. Place the beef and butter into a slow cooker. Sprinkle the onion soup mix over. Buttery, juicy, and meaty, these Sirloin Tips with Garlic Butter are heaven on a plate.
Instructions to make Buttery beef Tips:
- Heat pan.
- Turn down heat to med high. Add butter, onion. Saute about 2 minutes. Add beef, saute for about 3 minutes now add garlic add saute for about 2 minutes careful to not burn it.
- Add wine and bring to boil, cooking off alcohol and scraping bottom of pan. Add remaining ingredients, bring to boil, cover and lower heat to simmer. Simmer for 1 hr or until meat is nice and tender.
- Serve with noodles or rice.
- If you want a thicker gravy, mix 2 tbsp corn starch with 2 tbsp of cold water and stir slowly into mixture. Simmer for 15 minutes or until thickened.
- Slow cooker: add all ingredients to slow cooker, cook on high 4 hrs or low 6-8 hrs.
If you're looking for the perfect meal, ta-da we've got it for ya right here! Don't just sit there, get cooking! To prevent butter from burning from the start of cooking, you're going to sear your steak bites in oil. Use canola, vegetable or coconut oil. We add the butter at the end purely to create that Cajun sauce.
So that’s going to wrap it up with this special food buttery beef tips recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
