Rich Blueberry Scones
Rich Blueberry Scones

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rich blueberry scones. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rich Blueberry Scones is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Rich Blueberry Scones is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have rich blueberry scones using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Rich Blueberry Scones:
  1. Prepare 3 1/3 cup all-purpose flour
  2. Take 1/2 cup plus 1 tablespoon sugar
  3. Get 2 tbsp baking powder
  4. Take 1/2 tsp salt
  5. Make ready 6 tbsp cold butter, cut into pieces
  6. Get 1 cup plus 1 tablespoon light cream
  7. Get 2 large eggs, beaten
  8. Take 1 cup blueberries, lightly floured
Steps to make Rich Blueberry Scones:
  1. Preheat oven to 400°F. Grease large cookie sheet.
  2. In a large bowl, mix flour, 1/2 cup sugar, baking powder and salt. With pastry blender or two knives, cut in butter until it looks like coarse crumbs.
  3. In a small bowl, with fork, beat 1 cup of cream and eggs until blended. Make a well in center of flour mixture and pour in cream and eggs. Stir until combined. Add 1 cup blueberries and stir until combined.
  4. Turn dough onto cookie sheet, dough will be sticky. With floured hands, pat dough into 9" round. Brush remaining 1 tablespoon of cream over dough and sprinkle with sugar. With floured knife, cut dough into 8 wedges. Do not separate.
  5. Bake until golden brown, 15 to 20 minutes. Cool on cookie sheet 2 minutes, transfer to wire rack. Separate wedges and service warm.

So that’s going to wrap it up for this exceptional food rich blueberry scones recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!