Tandoori chicken wraps
Tandoori chicken wraps

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tandoori chicken wraps. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tandoori chicken wraps is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Tandoori chicken wraps is something which I have loved my entire life.

Tandoori Chicken Wraps ©Eazy Peazy Mealz by EazyPeazyMealz.com Pin it to your Dinners board to SAVE it for later! Hey guys, Sarah & Laura from Wandercooks here with a super quick and easy recipe that will satisfy hungry tummies of all ages. These Tandoori "Fajita" style wraps are really delicious are are like an Indian version of the Fajita.

To get started with this recipe, we must first prepare a few components. You can cook tandoori chicken wraps using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Tandoori chicken wraps:
  1. Take 1 kg boneless chicken
  2. Take 2 tbsp chicken tandoori masala
  3. Take 1 tbsp ginger garlic paste
  4. Make ready to taste Salt
  5. Take 1 tsp red chilli powder
  6. Take 1 big chopped onion
  7. Get 2-3 green chillies
  8. Get 1 small green bell pepper
  9. Prepare 1 small red bell pepper
  10. Make ready 1 small yellow bell pepper
  11. Prepare 1 small orange bell pepper
  12. Make ready as needed Mayonnaise
  13. Make ready as needed Toamto ketchup
  14. Prepare 1/2 chopped cabbage
  15. Prepare as needed Tomato wrap packet or homemade chapati

Of course, I know six months is a drop in the bucket in the grand scheme of things. Add the yogurt and three-quarters of the coriander, whizz until well mixed, then season. A mouth watering Tandoori Chicken Wrap with Special Chilli Mayo Sauce Recipe for you. Make it and satisfy your cravings.

Instructions to make Tandoori chicken wraps:
  1. Cut the boneless chicken into very small pieces,add tandoori chicken masala,ginger garlic paste,red chilli powder, salt and curd..marinate for 2 hours…keep aside
  2. Take a pan add little oil..add marinated chicken to it..then add chopped onions mix well..add green chillies and little vinegar mix well..let the chicken be cooked and dried up completly..
  3. Chop green,red,yellow and orange bell pepper…add very little oil to the pan and saute the bell peppers just for a while..note-donot over cook the bell peppers.. chop chabbage and keep aside..
  4. Add tomato ketchup and mayonise mix well..keep aside
  5. Take tomato wrap packet..or homemade chapati..or khabus packet..
  6. Apply mayonise on the wrap add cabbage in the center top up with cooked chicken add sauted bell peppers and drop some ketchup mayo mix on it and gently fold little from down and then from both the sides..grill it in a griller pan..till crispy.
  7. Ready to serve..👍

Like, Comment, Share and plz Subscribe if you haven't already. Then you've got to try this Tandoori Chicken Wrap Recipe! A quick and easy meal you can make and take with you to eat at work, at school or at home on a busy day. Coat chicken in tandoori paste then place in a medium baking dish or onto an oven tray lined with baking paper. Once cool enough to handle, slice thinly.

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