Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, tomato relish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tomato Relish is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Tomato Relish is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook tomato relish using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Relish:
- Prepare 1 Kilo mini Fresh Tomatoes
- Take 2 Large Onions
- Prepare 2 teaspoons minced Garlic
- Get 2-4 teaspoons Dried Coriander
- Get 2-3 teaspoons Fresh Basil leaves
- Make ready Sprinkle of fresh ground Black Pepper
- Get 3 tablespoons Olive Oil
- Take 2 teaspoons Sugar
Instructions to make Tomato Relish:
- Dice up Onions small and put into a large pan with the Olive Oil and start to cook, until golden brown and soft. Put jars on to heat in water, bring to the boil, then turn down to simmer until needed.
- Slice tomatoes in two or more depending on the size and add to the pot.
- Cook slowly, squashing down with a Potato masher. Add the chopped herbs and Garlic.
- Continue cooking, (about 5-10 minutes), until mix is soft and cooked through. Add sugar, Check taste and add Pepper if desired!
- Use a wide neck funnel to put Relish into heated, drained jars. Leave about 1 centimetre head space and seal with heated lids. Add labels when cooled!
So that is going to wrap this up with this exceptional food tomato relish recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
