Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sig's potatoes in shallot and garlic butter. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sig's Potatoes in Shallot and Garlic Butter is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Sig's Potatoes in Shallot and Garlic Butter is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have sig's potatoes in shallot and garlic butter using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sig's Potatoes in Shallot and Garlic Butter:
- Get 500 grams new potatoes, parboiled until almost cooked, sliced
- Prepare 2 tbsp butter
- Get 4 Shallots thinly sliced
- Make ready 3 clove large, crushed
- Make ready 1 tsp choppped fresh tarragon
- Make ready 1 tsp chopped freah chives
- Take 1 tsp chopped fresh parsley
Steps to make Sig's Potatoes in Shallot and Garlic Butter:
- bring.pan of slightly salted.water to boil , add the potatoes,cook them for about 15-20 minutea until just tender, drain them well
- melt butter
- fry the shalotts and garlic on low.heat until.soft
- add the poratoes and mix,with the butter.
- season with salt and pepper let onions.caramelize until.poratoes are cooked through.
- transfer to plates or.bowl and sprinkle with the herbs
So that’s going to wrap this up for this exceptional food sig's potatoes in shallot and garlic butter recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!