Fried Halloumi Cheese with Caper and Basil Dressing
Fried Halloumi Cheese with Caper and Basil Dressing

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried halloumi cheese with caper and basil dressing. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Fried Halloumi Cheese with Caper and Basil Dressing is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Take 1 block halloumi cheese
  2. Prepare olive oil for frying
  3. Prepare seasoned flour (I used black pepper and paprika) for coating
  4. Make ready For the dressing:
  5. Take juice and zest of 1 lime
  6. Get 1 tbsp capers, drained
  7. Make ready 1 tbsp white wine vinegar
  8. Take 1 clove garlic, finely chopped
  9. Take 1 tsp grain mustard
  10. Prepare 1 handful fresh basil leaves
  11. Take 2 tbsp extra virgin olive oil
  12. Get Salad leaves, to serve
Steps to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
  2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
  3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
  4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
  5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that is going to wrap it up for this exceptional food fried halloumi cheese with caper and basil dressing recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!