Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, red chilli🌶️🌶️ pickle. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Red Chilli🌶️🌶️ Pickle is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Red Chilli🌶️🌶️ Pickle is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook red chilli🌶️🌶️ pickle using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Red Chilli🌶️🌶️ Pickle:
- Get 250 gms Red chillies
- Get 1 cup Mustard oil
- Prepare 2 Lemon
- Prepare 3 tbsp Salt
- Prepare 4 tbsp Black mustard seed
- Prepare 2 tbsp Fennel seed
- Get 2 tbsp Fenugreek seeds
- Take 2 tbsp Cumin seeds
- Prepare 1 tbsp Black pepper
- Prepare 1 tbsp Carom seed
- Prepare 1 tbsp Black salt
- Take 1 tbsp Turmeric powder
- Make ready 2 pinch Asafoetida
Instructions to make Red Chilli🌶️🌶️ Pickle:
- Take red chilli wash it and dry is 🌞 sun for 2-3 hours
- Heat a pan and roast whole spices such fennel seed, fenugreek seeds, Cumin seeds, black pepper, carom seed stir and slightly roast the spices for up 2 minutes turn off flame keep to cool.
- Take oil to be added to pickle heat it up well
- As the whole spices cool down add plain salt too then coarsely grind in mixer jar keep grinded spices in plate
- Coarsely grind black mustard seed separately put over the grinded spices
- Oil has smoked up rightly turn off. Flame let oil cool
- Add the rest of the spices such as black salt, turmeric powder, asafoetida, lemon juice, in the grinded spices add 2 tbsp oil from it prepare all chillies like wise put the seeds from the chili in the spices mix fill the chili with spices mix keep the stuffed chili in plate.
- Take out the oil in a bowl dip each stuffed chili in oil and take out keep it in a separate bowl
- Fill up the sterilized container with the stuffed chili pickle put the leftover spices over the chillies pour oil over them them close lid of container and keep it in sunlight cupboard or shelves to turn soft for 3 or more days
- Relish mouth drooling and spicy red chilli lemon pickle with all your meals
So that is going to wrap it up for this exceptional food red chilli🌶️🌶️ pickle recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
