Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet and sour green chilli pickle #zing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sweet and sour green chilli pickle #Zing is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sweet and sour green chilli pickle #Zing is something which I’ve loved my entire life.
About This Video-Today i am going to share with you a recipe of instant green chilli pickle its a mirchi a khatta meetha aachar recipe which is so easy to make and can replace the need of any sabzi with your food. This sweet and sour green chilli pickle recipe is so simple and can make in few. But while making this sweet green chilli pickle, you need not worry since it is an instant type of pickle.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet and sour green chilli pickle #zing using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet and sour green chilli pickle
#Zing:
- Make ready kg Green chillies-1
- Make ready gms Salt-50
- Get Saunf or aniseed-3-4 spoons full
- Get gms Mustard seeds-20
- Take spoons Aamchoor pd-3-4
- Make ready Roasted cumin or jeera-5-6 tsp
- Take tsp Black pepper -3-4
- Make ready tsp Red chilli pd-3-4
- Get Black salt -4-5 tsp
- Make ready tsp Onion seeds or kalonji-2-3
- Prepare tsp Chaat masala-1-2
- Take Gur or jaggrey -50 gms
- Make ready 1 cup Vinegar-
- Make ready cups Mustard oil -2
- Get Cloves-10
- Prepare Methi seeds or fenugreek seeds- 20 gms
Could you please show how to make north indian hot and sweet lemon pickle. Fresh Serrano Green Chili/Chilli quick pickle in mustard and lemon juice. When the oil is hot enough, fry the chillies till a little soft. Put salt, chilli powder, dhania powder, ginger View contest archive.
Instructions to make Sweet and sour green chilli pickle
#Zing:
- Wash and dry green chillies, give a slit in between.
- Coarsly grind aniseed, black pepper,cloves, mustard seeds,fenugreek seeds
- Roast cumin seeds n grind it
- Mix all about mentioned spices.
- Heat oil in a pan to smocking point, slow down the flame, add green chillies n fry them for few minutes or till the texture changes. Remove from fire n let cool. Add all the spices n mix well.
- In a pan add gur or jaggrey in vinegar n cook till the gur dissolves properly. Cool it and strain it, add to the pickle n mix.
- Store in clean n airtight jar. Ready to eat after few hours.
This homemade green chilli pickle is very delicious and goes well with parathas, idli, dosa, roti and curd rice. It is so easy to prepare and doesn't require much efforts or time. This chilli pickle is hot, tangy and a little sweet to taste. Today we will learn how to prepare green chilli pickle following this. Green chilli pickle recipe with step by step photos - posting a pickle recipe after a long time.
So that is going to wrap this up for this exceptional food sweet and sour green chilli pickle #zing recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
