Lee's Easy Southern Beef Vegetable Stew
Lee's Easy Southern Beef Vegetable Stew

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, lee's easy southern beef vegetable stew. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Lee's Easy Southern Beef Vegetable Stew is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Lee's Easy Southern Beef Vegetable Stew is something that I’ve loved my entire life. They’re fine and they look fantastic.

Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Add Italian seasoning and chopped garlic during the last minute.

To begin with this recipe, we must first prepare a few ingredients. You can have lee's easy southern beef vegetable stew using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lee's Easy Southern Beef Vegetable Stew:
  1. Make ready 2 Tablespoons Olive Oil
  2. Take 1 Pound Beef Stew Meat
  3. Make ready as Needed Salt
  4. Take as Needed Cracked Black Pepper
  5. Make ready 1/2 Onion Diced
  6. Take 2 Cloves Chopped Garlic
  7. Prepare 1 Teaspoon Dried Italian Seasoning
  8. Get 6 Cups Water
  9. Prepare 14 Ounce Can Tomato Sauce
  10. Take 3 Beef Bouillon Cubes
  11. Get 1 Cup Chopped Celery Stalks and Leaves
  12. Make ready 1 Cup Frozen Corn Kernels
  13. Take 1 Cup Fresh Diced Potatoes
  14. Take 1 Cup Fresh Sliced Carrots

Season you meat using the mixture. Next apply a light coat of flour to the beef stew. Add vegetable oil to large frying pans and Sauté beef until all sides have browned. Transfer the beef stew to the crock pot and add whole tomatoes, potatoes, carrots and onions.

Steps to make Lee's Easy Southern Beef Vegetable Stew:
  1. Heat up oil in a deep stock pot over medium high heat. Generously season stew meat with salt and pepper. Brown stew meat and chopped onion together, approximately 7-10 minutes. Add Italian seasoning and chopped garlic during the last minute.
  2. Add water, tomato sauce and beef bouillon cubes. Cover and simmer for 1 hour.
  3. When ready add chopped celery, carrots, frozen corn kernels, and diced potatoes. Cover and simmer approximately 30-45 minutes until vegetables are fork tender. Adjust seasoning if needed.
  4. Serve with fresh cornbread for a complete meal. Tastes even better the next day. Enjoy!! Note: This can be cooked in a crockpot, Insta Pot, etc. Just adjust your cooking times.

Add enough water to cover ingredients. Eating your greens has never been easier. Heat the vegetable oil in a Dutch oven or large kettle; add the beef, seasoned salt, and chopped onions. This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. Melt the butter in a large sauce pot over medium heat.

So that is going to wrap this up for this special food lee's easy southern beef vegetable stew recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!