Korean Spicy Chicken
Korean Spicy Chicken

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, korean spicy chicken. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Korean Spicy Chicken is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Korean Spicy Chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have korean spicy chicken using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Korean Spicy Chicken:
  1. Take 350 gr chicken thigh/chicken wing
  2. Prepare 1 baby lettuce
  3. Take sesame seeds
  4. Prepare deep fried oil
  5. Prepare 250 gr plain flour
  6. Take 1/2 tbsp salt
  7. Make ready 1 tsp pepper
  8. Make ready Marinade:
  9. Take 1 tbsp fish sauce
  10. Make ready 2 tbsp oyster sauce
  11. Make ready 3 cloves garlic chopped finely
  12. Get Sauce:
  13. Take 2 tbsp gochujang paste
  14. Prepare 2 tbsp honey
  15. Get 2 tbsp soy sauce
  16. Make ready 2 tbsp white vinegar
Steps to make Korean Spicy Chicken:
  1. Marinate the chicken with fish sauce, oyster sauce, and garlic for at least 30 minutes. Meanwhile, prepare the flour mixture by adding salt and pepper to the flour.
  2. In the hot pan, cook the sauce by adding gochujang paste and add a little bit oil, fry it for a sec and add honey. Turn the heat to low and add soy sauce and white vinegar. Mix it up and you can add some water if the sauce is too thick. Set aside.
  3. Back to the chicken, cover the chicken with the flour mixture and fry it in hot deep fried oil, cook it for about 5 minutes and rest it for 2 minutes and fry again for 2 minutes (it will make the chicken crispy but juicy in the inside)
  4. Add the chicken to the sauce immediately and cook it with medium low heat to make the sauce absorb to the chicken.
  5. Pour sesame seed on top of the chicken and enjoy it with fresh lettuce.

So that’s going to wrap it up with this special food korean spicy chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!