Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, fried tilapia. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fried Tilapia is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Fried Tilapia is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have fried tilapia using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried Tilapia:
- Make ready 1 whole tilapia
- Take Cooking oil
- Prepare Salt
- Get Brown vinegar
Instructions to make Fried Tilapia:
- Clean the fish with clean water and let it drain all the water
- Mix brown vinegar and salt in a bowl
- Put the fish in the mixture and rub all the mixture in and let it stay for 5 minutes
- Heat cooking oil in a dip frying pan till hot
- Dip the marinated fish in and let it cook for 15 minute while turning all sides to cook
- When the fish turns golden brown remove
- Serve while hot with ugali and kachumbari
So that is going to wrap it up for this exceptional food fried tilapia recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
