Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fast and healthy pecan granola. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Drizzle the buttery liquid over the dry ingredients stirring well till everything is coated and starting to stick together. When done, stir in the sultanas while still hot and press the granola down with the back of a spoon to help it clump. I made both chocolate granola and cinnamon ginger granola, but with an easy base recipe you can make whatever flavor you feel like.
Fast and Healthy Pecan Granola is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fast and Healthy Pecan Granola is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook fast and healthy pecan granola using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fast and Healthy Pecan Granola:
- Prepare 200 g Maple syrup
- Take 100 g Crunchy peanut butter
- Make ready 50 g Unsalted butter
- Make ready 300 g Porridge Oats, Jumbo work best
- Get 100 g Chopped Pecans
- Get 80 g Pumpkin seeds
- Prepare 200 g Sultanas
- Get 2 tsp Mixed Spice
Granola is composed of rolled oats, which are oat groats that have been pressed flat and lightly steamed, as well as honey, nuts. Granola can provide a quick and convenient source of carbohydrate. Many hikers and other outdoor enthusiasts like to carry granola to fuel their activity when they have a long day of exercise. Granola can also provide a boost of protein if you include nuts, like almonds or walnuts.
Instructions to make Fast and Healthy Pecan Granola:
- Heat the oven to 180C/160C fan/Gas 4. In a bowl combine the oats, pecans, seeds and spice.
- In a small pan, over a gentle heat melt the peanut butter, butter and maple syrup together stirring to break up any clumps of peanut butter.
- Drizzle the buttery liquid over the dry ingredients stirring well till everything is coated and starting to stick together.
- Tip onto a large baking tray and bake for 20 mins stirring well half way through. When done, stir in the sultanas while still hot and press the granola down with the back of a spoon to help it clump together as it cools.
- Once cool store in an airtight container for 3-4 weeks.
Granola bars are made from ingredients like oats , dried fruit, nuts, seeds, honey, coconut, and chocolate chips. The nutritional value of granola bars can vary greatly depending on the brand and ingredients used. Though many varieties are loaded with extra sugar and calories, several. Homemade granola, granola bars, and granola parfaits are a smart choice, since they are loaded with fiber, antioxidant-rich fruit, protein and calcium. These delicious granola bars are almost foolproof to make.
So that is going to wrap this up with this exceptional food fast and healthy pecan granola recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
