Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my salt + pepper seasoned chicken fried rice 😋. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
My Salt + Pepper Seasoned Chicken Fried Rice 😋 is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. My Salt + Pepper Seasoned Chicken Fried Rice 😋 is something that I have loved my whole life.
It's so quick to make and makes a great stand alone meal or a superb side to have with other dishes. #onerecipeonetree #chicken #chickenfriedrice #rice #friedrice #chinesefood #stirfry #wok. This quick and easy salt and pepper chicken recipe is a classic that's wonderful as a party nibble or a main course served with steamed rice and vegetables. Add the spring onions, chilli, garlic and remaining teaspoon of pepper with a pinch of salt.
To begin with this recipe, we have to prepare a few components. You can have my salt + pepper seasoned chicken fried rice 😋 using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
- Make ready 1 Small breast of Chicken sliced thin shreds
- Make ready 1 tbls Light Soy sauce
- Prepare 1-2 day old rice out the fridge
- Make ready 1 small Shallot chopped
- Get 1 tbls Salt + Pepper season ing
- Prepare 1/4 tsp Rainbow pepper
- Make ready 1 tbls Sesame oil
Taiwanese salt and pepper chicken - This recipe uses minimal oil to create super crispy juicy chicken bites that are bursting with flavor. The authentic Taiwanese-style salt and pepper chicken uses fried crispy basil leaves to add another flavor dimension to the dish. Salt and Pepper chicken is one of the nicest fried chicken dishes ever - and a close second in my opinion I love this recipe when its first cooked, served hot on a bed of rice for the ultimate fakeaway. It also works so well in a packed lunch the next day (your work colleagues will be very jealous!).
Steps to make My Salt + Pepper Seasoned Chicken Fried Rice 😋:
- Add the oil to the pan and add the shallot chopped fry for 30 sec.
- Next Add the Chicken and fry for 2 minutes then add the salt and pepper seasoning make sure all the chicken as some on them. Fry for a further 1 minute the take the chicken off and set aside.
- The rice will be stuck together after laying in the fridge. Separate with 2 forks. In a wok add 1 tbls Sesame oil heat up then add the rice stir it for 2 minute.
- Add the chicken stir all to mix.add the Soy sauce and stir quickly to mix.
- Serve on a serving plate add Black cracked peppercorns on the top and serve.
Season chicken with salt and pepper (no such thing as too much, since this is the only seasoning this dish has)! I was looking for some Very Simple Recipes for my frozen Chicken and found this gem. In this article, I want to share with you how to produce the glass shattering crispiness exterior with the correct frying methods, and the proper way to flour and coat the chicken. This street snack is famous, especially at the Taiwanese night markets. I use ready cooked rice and leftover cooked chicken for this.
So that is going to wrap it up for this special food my salt + pepper seasoned chicken fried rice 😋 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
