Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ginger chicken takikomi gohan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Ginger Chicken Takikomi Gohan is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Ginger Chicken Takikomi Gohan is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have ginger chicken takikomi gohan using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Chicken Takikomi Gohan:
- Get 250-300 g Chicken *thigh fillets recommended, cut into small pieces
- Take 2 tablespoons finely sliced Ginger *sliced into fine strips
- Prepare 1 tablespoon Soy Sauce *plus extra after rice is cooked
- Prepare 1 tablespoon Mirin
- Get 1/2 teaspoon Sesame Oil
- Prepare 2 cups (*180ml cup) Short Grain Rice
- Prepare 1/4 teaspoon Salt
- Prepare Asian Mushrooms *optional
- Take *Note: This time I added some Shimeji
- Take Toasted Nori, Spring Onion and/or extra Ginger for topping
Steps to make Ginger Chicken Takikomi Gohan:
- Cut Chicken into small pieces, add Soy Sauce, Mirin, fine strips of Ginger and Sesame Oil, and massage. Set aside for 5-10 minutes. *Note: Chicken Mince can be used.
- Wash Rice a few times and place it in the rice cooker. Add water up to the 2-cups-marking. Sprinkle Salt over and gently stir.
- Add Asian Mushrooms if you use any, and Chicken pieces with all liquid, but DO NOT stir. Just spread evenly. Press ‘COOK’ button to start cooking.
- When rice is cooked, let it steamed for 10 minutes. Then sprinkle 1/2 to 1 tablespoon Soy Sauce, and loosen and mix gently.
- Place some Toasted Nori, Spring Onion and/or extra Ginger on top and enjoy.
So that is going to wrap it up with this special food ginger chicken takikomi gohan recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!