Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, fried tilapia. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Tilapia is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Tilapia is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried tilapia using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tilapia:
- Get 1 Tilapia
- Take Oil for frying
- Get spices for Garnishing.1tbsp of Garam Masala, 2 tbsp of royco, 1tbsp of salt, 1tbsp of ginger powder., 1tbsp of cinnamon
- Get 20 ml Vinegar
Steps to make Fried Tilapia:
- Put all the ingredients in a bowl and add vinegar.
- Mix and put in the fish, make sure the spices cover all parts of the fish. Cover and marinate the fish.
- Marinate the fish for about 30mins and in the meantime, heat the oil in medium heat.
- After 30 minutes put the marinated fish in the oil, slowly to prevent oil from starting
- Then fry until it becomes slightly brown. Fry both sides.
So that’s going to wrap it up for this exceptional food fried tilapia recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
