Golden syrup cake (Baklava cake)
Golden syrup cake (Baklava cake)

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, golden syrup cake (baklava cake). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Golden syrup cake (Baklava cake) is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Golden syrup cake (Baklava cake) is something that I’ve loved my whole life.

Great recipe for Golden syrup cake (Baklava cake). This delightful syrup cake is a super moist cake with a delicate blend of cardamom and A Perfect, light, sweet cake with soft texture. Sometimes it's called baklava cake, perhaps due to lozenge cut of cake.

To begin with this particular recipe, we must first prepare a few ingredients. You can have golden syrup cake (baklava cake) using 21 ingredients and 33 steps. Here is how you cook it.

The ingredients needed to make Golden syrup cake (Baklava cake):
  1. Take 3 cups (600 g) plain flour
  2. Prepare 1 cup (200 g) sugar
  3. Prepare 1 cup milk
  4. Get 1 cup soft butter
  5. Take 5 eggs
  6. Get 1 tbsp baking powder
  7. Prepare 1 tbsp cardamom
  8. Take 1/4 tsp salt
  9. Make ready 2 tsp saffron water
  10. Get 1 tsp vanilla extract
  11. Make ready For syrup
  12. Take 1 cup (100 ml) water
  13. Prepare 3 cups (600 g) sugar
  14. Take 1/2 cup rose water or orange blossom
  15. Make ready 1/2 fresh lemon
  16. Get 2 tsp saffron water
  17. Take For glazing
  18. Make ready 1 egg
  19. Prepare 2 tsp saffron water
  20. Take 1 tbsp plain yogurt
  21. Make ready 1 tsp vanilla extract

All featuring the pure sweetness of Lyle's Golden Syrup. flapjacks. cakes & cupcakes. The syrup cake recipe says weighing the syrup in grams but I would prefer it measured in spoonfuls it would be easier I think can you do this please. Golden syrup ingredients are a simple combination of sugar, water, and a slice of lemon. Golden syrup was an ingredient in a vegan cake that I am making for my daughter's birthday.

Instructions to make Golden syrup cake (Baklava cake):
  1. Preheat the oven to 175C. Grease baking tray with butter. Set aside.
  2. Crack 5 eggs in mixer bowl. Add sugar and beat together until slightly fluffy.
  3. Add 2tsp saffron water and butter. Combine together.1. Then add cardamom, salt, 1tsp vanilla extract and ½ cup milk. Mix all well.1.
  4. Add flour and baking powder to the egg mixture and combine all together for 2 minutes.
  5. Finally add ½ cup of milk again.
  6. Pour cake mixture in the baking tray. Now, to make the glazing top of the ckae, we need to crack last egg in a bowl. Add yogurt, 2 tsp saffron water, 1 tsp vanilla extract and mix well.
  7. And spread the mixture top of the cake. Place it in the oven and bake it for 35-40 minutes.1.
  8. While cake is baking, we prepare the syrup. In a pot with 100 ml water, add sugar, rose water or orange blossom, lemon juice and saffron water. Let it boil for 10 minutes, then turn off the heat and let it cool.1. 1. Once cake is ready, let it cool. Cut it into small pieces.
  9. Pour cold syrup top of the cold cake and let it soak for 2 hours. Your delicate cake with amazing taste is ready to be served.1. 1. 1. 1. 1. 1. 1. Ingredients

I followed your recipe exactly and it turned out perfect. Baklava is a Greek dessert made from layers of buttered filo dough alternated with a nut-sugar-spice mixture, which is then baked until golden brown and then soaked in a chilled Mmmmmm honey syrup. I've been thinking about making a baklava cake for a long time now, so I decided to google it. Generously brush syrup on the top and sides of cake, let cool completely. A sticky sweet baklava sandwiched between two delicious honey walnut cake layers covered with a honey cinnamon buttercream.

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