Shungiku (Edible Chrysanthemum) & Chicken Salad
Shungiku (Edible Chrysanthemum) & Chicken Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shungiku (edible chrysanthemum) & chicken salad. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Shungiku (Edible Chrysanthemum) & Chicken Salad is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Shungiku (Edible Chrysanthemum) & Chicken Salad is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook shungiku (edible chrysanthemum) & chicken salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shungiku (Edible Chrysanthemum) & Chicken Salad:
  1. Get 1 bunch Shungiku (Edible Chrysanthemum)
  2. Prepare 1 Chicken Breast Fillet
  3. Make ready 2-3 slices Ginger
  4. Take 1 Spring Onion *cut to 7-8cm
  5. Prepare 1/2 teaspoon Salt
  6. Make ready 1 tablespoon Toasted Sesame Seeds *ground
  7. Prepare 2-3 tablespoons Japanese Mayonnaise
  8. Take 1 tablespoon Soy Sauce
Steps to make Shungiku (Edible Chrysanthemum) & Chicken Salad:
  1. Tear Chicken Breast fillet into 2 to 3 pieces so that it will cook quickly. Place Chicken, Ginger, Spring Onion and Salt in a saucepan, add water to cover. Cook Chicken over a medium to low heat. When cooked, let it cool in the liquid. When cool enough to handle, tear into strips.
  2. Wash Shungiku well and cook quickly in boiling water until tender. (Do not over cook Shungiku as it is easy to do so.) Dip in cold water to stop cooking further, drain well and squeeze to remove excess water, then cut 3 to 4cm.
  3. Mix other ingredients, add Chicken and Shungiku, and combine all well.

So that’s going to wrap it up with this exceptional food shungiku (edible chrysanthemum) & chicken salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!