Simply the BEST Vegan Chocolate Brownies (in my opinion!)
Simply the BEST Vegan Chocolate Brownies (in my opinion!)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simply the best vegan chocolate brownies (in my opinion!). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Simply the BEST Vegan Chocolate Brownies (in my opinion!) is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Simply the BEST Vegan Chocolate Brownies (in my opinion!) is something that I’ve loved my entire life.

I help cook at the Winter Night Shelter in Milton Keynes which is a charity to help the homeless in the Winter. Some of the helpers are Vegan and I was challenged to create a Vegan Chocolate Brownie recipe to rival my signature Brownies as cooked on MasterChef which are now one of my best sellers. The BEST Vegan Brownies I've ever had!

To get started with this particular recipe, we must prepare a few components. You can cook simply the best vegan chocolate brownies (in my opinion!) using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Simply the BEST Vegan Chocolate Brownies (in my opinion!):
  1. Get 1 Tin Black Beans, drained and rinsed
  2. Prepare 100 ml Rapeseed Oil
  3. Prepare 80 g Vegetable Margarine
  4. Take 2 tbsp Golden Syrup
  5. Prepare 1 tbsp Treacle
  6. Take 100 g + 50g good quality Chocolate callets min 68% (or use a good quality brand chocolate such as Lindt or Suchard)
  7. Get 80 g Cocoa powder
  8. Get 220 g Golden Caster sugar
  9. Make ready 125 g Self raising flour
  10. Take 1/4 tsp Baking powder

Be sure to use a good quality unsweetened cocoa for the most rich, intense chocolate flavor. Whip up these easy vegan chocolate brownies. As they just use cocoa powder, you'll probably have all the ingredients to hand. In a bowl sift together the flour, salt, cocoa powder and sugar.

Instructions to make Simply the BEST Vegan Chocolate Brownies (in my opinion!):
  1. Place oven rack in a low-middle position in the oven.

Heat oven to 180

  1. Line an 8” square tin with baking parchment.
  2. Whiz the Black Beans and the vegetable margarine in a food processor until very smooth. Gradually add the oil, while continually processing.
  3. Add the Syrup and Treacle, give a quick whizz to blend. The beans should have become fully amalgamated.

Add the melted chocolate to the bean mix, whiz again and turn out into a bowl.

Sift the flour, cocoa and baking powder together into a separate bowl and stir in the caster sugar.

  1. Fold the dry ingredients into the wet mixture and then beat well.

The consistency should be a reluctant drop. Loosen with a touch more oil if needed.

Stir in most of the remaining 50g chocolate callets, reserving a few to sprinkle on the top.

Pour into the lined tin and spread into the corners.

  1. Drag lines across the top in a close zig-zag. Sprinkle with the remaining chocolate callets.
  2. Bake for 20 mins and then check the Brownie. Tip to one side to see if it moves slightly and also check to see if a cocktail stick stays clean when inserted.

It is likely it will need a further 5 mins. It should be soft but barely cooked in the middle.

Leave in the tin to cool completely. Cut once cooled. Serve with berries, Vegan ice-cream or a toffee sauce.

Add the oil, soya milk and vanilla extract, and mix carefully together until completely mixed. These vegan brownies are always a hit with kids and adults alike. Whether you're on a vegan diet, going dairy-free because of lactose intolerance or cutting out dairy for other health reasons, these will give you the chocolate fix you've been waiting on. The recipe uses bananas instead of eggs. Take our best-ever brownie recipe and omit the milk and white chocolate.

So that’s going to wrap this up with this exceptional food simply the best vegan chocolate brownies (in my opinion!) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!