My peanut butter cabbage
My peanut butter cabbage

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my peanut butter cabbage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Brandy Alexander With Ice Cream Recipes. Add soy sauce and chicken stock. Napa Cabbage Salad with Peanut Butter Dressing.

My peanut butter cabbage is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. My peanut butter cabbage is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook my peanut butter cabbage using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My peanut butter cabbage:
  1. Take 2 cloves garlic minced
  2. Get 1/2 white onion chopped
  3. Take 1 red pepper chopped
  4. Make ready 1 green pepper chopped
  5. Take 2 medium tomatoes chopped
  6. Make ready 2 tablespoon peanut butter
  7. Get 1/2 medium sized cabbage sliced
  8. Prepare 1/2 cup water
  9. Prepare to taste salt and pepper

There are so many varieties with different shapes, textures, and colors that it's time to make cabbage the main attraction. In this vegan dish, sweet, tender Napa cabbage simmers in a coconut-peanut sauce. One bite and you'll wonder why you don't cook cabbage more often. So I made this the way the recipe called and it was fantastic!

Instructions to make My peanut butter cabbage:
  1. In a pot add the water no oil the peanut butter has all oil we need
  2. Add the garlic, onions, peppers and water sauté
  3. Add the tomatoes and cook together
  4. Add the peanut butter and cook till a thick consistency achieved
  5. Add the cabbage and a bit more water if needed
  6. Done serve with rice or bread delicious

Then I still had left over ingredients so a week later I made the vegetable sautéed in a little olive oil and made the peanut butter dressing over the stove and I loved it! I like my cabbage cooked so sautéed was a win. Bring to a boil, add the cabbage and toss over a high heat, then cover the saucepan and cook for. It's so yummy that even my cabbage-disliking husband polishes off a bowl of this salad and then goes for seconds - that says a lot! The secret of this dressing is in the combination of peanut butter and light miso paste (I like using my homemade peanut butter recipe here).

So that’s going to wrap this up for this special food my peanut butter cabbage recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!