Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, gluten free chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Gluten Free Chocolate Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Gluten Free Chocolate Cake is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have gluten free chocolate cake using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Gluten Free Chocolate Cake:
- Take 200 g softened butter
- Take 200 g caster sugar
- Make ready 4 eggs
- Make ready 1 tsp vanilla extract
- Take 200 g gluten free self raising flour
- Get 3 tbsp cocoa
- Make ready 3 tbsp milk
- Get Filling
- Get 50 g butter
- Make ready 75 g icing sugar
- Make ready 1 tbsp cocoa
- Get Topping
- Prepare 50 g chocolate
- Prepare 25 g butter
- Make ready 1 tbsp golden syrup
Steps to make Gluten Free Chocolate Cake:
- Beat together the butter and sugar
- Beat in the eggs, vanilla extract, flour, cocoa and milk
- Divide the mixture between two oiled and lined 20/8” round tins
- Bake in a pre heated oven for 25-30 mins
- Cool the cakes on a wire rack
- To make the filling soften the butter, put in a bowl and mix in the icing sugar and cocoa
- Spread the filling over the top of one of the cold cake layer, place the other cake layer on top
- To make the topping put the chocolate, butter and golden syrup into a bowl and gently melt together
- As soon as the chocolate is melted stir the topping and spread it over the cake.
So that’s going to wrap it up with this exceptional food gluten free chocolate cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
