Steamed ginger tilapia
Steamed ginger tilapia

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, steamed ginger tilapia. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Steamed ginger tilapia is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Steamed ginger tilapia is something which I have loved my whole life.

Nothing too fancy, doesn't even look that great on the picture. Steamed Cod with Ginger and Scallions With ginger and garlic, plain fish becomes a treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have steamed ginger tilapia using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Steamed ginger tilapia:
  1. Take 1 tsp coconut oil
  2. Get 1 tbsp leek, chopped
  3. Get 5-6 button mushrooms, sliced
  4. Get 1 tsp chopped fresh ginger
  5. Take 1 tbsp Bragg all purpose liquid seasoning
  6. Make ready 1/4 cup zucchini, sliced thinly
  7. Take 5 sugar peas, chopped
  8. Make ready 1/2 cup spinach
  9. Take 1 Tilapia filet
  10. Get Sesame seeds
  11. Take Sea salt
  12. Prepare Pepper
  13. Get 1 tbsp nutritional yeast

Chinese steamed fish is just so delicious! I am going to be biased on this: I personally think that fish Well, I was disappointed because my local market only had Tilapia as a whole fish (I never eat Tilapia). Mix soy sauce, ginger, sesame oil, garlic and peppers. Rub a small portion of this sauce into the fish, including into the slashes.

Instructions to make Steamed ginger tilapia:
  1. In a pan melt 1 tsp coconut oil. Add leek, mushrooms and ginger cook 1 minute. Turn heat down to medium.
  2. Place fish over veggies. Sprinkle fish with salt, pepper, chili powder, and al purpose seasoning
  3. Top fish with sugar peas, zucchini, cook 3 minutes. Top with spinach, cook 10 minutes or until fish is cooked through. This creates a top over your fish, covering it to steam. For quicker cooking add a top to pan.
  4. Once cooked flip over into a plate. Sprinkle sesame seeds and nutritional yeast.

The picture seriously does not do it justice. When I first saw it, and thought oh boy, this isn't going to taste like much. I was wrong it was delicious. I even went back to scrape the pan. 😜

For sustainability, the best tilapia choice is domestically farmed tilapia. This Ginger Scallion Fish is going to be the best Instant Pot steamed fish you've ever had! Tilapia is a great fish to cook with. The Best Steamed Tilapia Fillets Recipes on Yummly Reduced-fat Baked Tilapia, Sheet-pan Fish Tacos, Lemon Garlic Herb Baked Tilapia.

So that is going to wrap this up with this exceptional food steamed ginger tilapia recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!