Beef Pot Roast In Slow Cooker
Beef Pot Roast In Slow Cooker

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef pot roast in slow cooker. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Beef Pot Roast In Slow Cooker is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Beef Pot Roast In Slow Cooker is something which I have loved my whole life.

Place carrots and celery in the slow cooker. Place roast over the vegetables and pour in any accumulated juices. Pour onion and mushroom mixture over the top of the roast.

To begin with this particular recipe, we have to first prepare a few components. You can have beef pot roast in slow cooker using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Pot Roast In Slow Cooker:
  1. Make ready 1 Beef pot roast (marinated in salt and pepper, crushed garlic)
  2. Prepare 3 Celery sticks cut in chunks
  3. Get 3 large carrots cut in chunks (or handful of small baby carrots)
  4. Make ready 2 tbsp Diana sauce
  5. Make ready 2 tbsp Worcestershire sauce
  6. Make ready 1 cup Mushroom soup (left over or can)
  7. Get 1 cup Water
  8. Prepare 1 Onion cut

The key point of difference with this pot roast recipe is that the braising liquid is thickened so it comes out like a deeply flavoured gravy rather than a watery broth which is how most pot roasts are made. So it's essentially a slow cooked Roast Beef that's fall apart tender that comes with a gravy and tender flavour infused vegetables. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner. Here's how you can make roast beef in a crock pot.

Steps to make Beef Pot Roast In Slow Cooker:
  1. Fry pot roast on all sides until browned in slow cooker (if you don't have a sauté option fry on pan)
  2. Add can of mushroom soup and water into the slow cooker and mix until no chunks present.
  3. Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast.
  4. Cover and cook on high for 6-8hrs until tender
  5. Serve over noodles or with roasted potatoes. Nush!

Slow-Cooker Pot Roast I work full time, so this slow cooker roast beef is my go-to when I want a hearty, home cooked meal. If beef roast comes in netting or is tied, remove netting or strings. Place potatoes and garlic around beef. While the beef is in the oven, carefully ladle the cooking liquid out of the slow cooker into a shallow pan. Boil rapidly on a high heat to reduce to a rich gravy.

So that’s going to wrap it up with this exceptional food beef pot roast in slow cooker recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!