Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, polish cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Polish Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Polish Cake is something which I’ve loved my entire life.
Polish Desserts, Polish Recipes, Cookie Desserts, Holiday Desserts, Easy Desserts, Sweets Recipes, Baking Recipes, Cake Recipes, Cake Cookies. Prosty sernik na zimno z truskawkami. Discover the delicious secrets of Polish pastries and cakes.
To get started with this particular recipe, we have to prepare a few components. You can cook polish cake using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Polish Cake:
- Take 300 g flora/margarine
- Make ready 3 tablespoons golden syrup
- Prepare 3 tablespoons hot chocolate powder
- Get Approx 500g biscuits
- Get 200 g chocolate (milk or dark)
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Instructions to make Polish Cake:
- Put the biscuits into a plastic or freezer bag. It's up to you which kind - I used digestive and shortbread for this batch! Whack with a rolling pin until it's nice and crumbly.
- Line the tin with baking paper or grease very thoroughly- it makes life a lot easier later on!
- Melt the margarine in a large saucepan and add the golden syrup and drinking chocolate. Stir until melted.
- Add the bashed biscuits to the saucepan and stir until combined well. The light crumbs should darken and the mixture will be heavy and stiff.
- Then pour into the baking tray and flatten with a spoon. Leave to set in the fridge for at least 3 hours.
- Melt the chocolate in the microwave or over boiling water. Pour over the biscuit base.
- Leave the chocolate to set overnight or for another few hours in the fridge.
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So that is going to wrap it up for this exceptional food polish cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
