Peach and Cinnamon Microwave Cake (LCHF)
Peach and Cinnamon Microwave Cake (LCHF)

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, peach and cinnamon microwave cake (lchf). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Peach and Cinnamon Microwave Cake (LCHF). Every British kid gets these delicious 'fishcakes' for tea every once in a while. The name is misleading, and off-putting, but they have nothing to do with cake.

Peach and Cinnamon Microwave Cake (LCHF) is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Peach and Cinnamon Microwave Cake (LCHF) is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have peach and cinnamon microwave cake (lchf) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peach and Cinnamon Microwave Cake (LCHF):
  1. Prepare 1 peach half, from a can (in juice not syrup)
  2. Get 2 tbsp butter, unsalted
  3. Take 50 grams almond flour/ ground almonds
  4. Make ready 1/4 tsp baking powder
  5. Make ready 1/2 tsp ground cinnamon
  6. Take 3 tbsp Canderel or Splenda
  7. Get 1 egg
  8. Make ready 1 tbsp juice from the can of peaches

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Instructions to make Peach and Cinnamon Microwave Cake (LCHF):
  1. Chop peach half in small pieces and set aside
  2. Put butter in an individual serving sized microwaveable dish, cover with baking paper and melt in the microwave ( about 30 seconds)
  3. Discard the baking paper, add all the other ingredients (except the peach), mix well until thoroughly combined
  4. Stir in the peach pieces
  5. Cover dish with plastic wrap, make a few holes in it, then microwave for 1 and a half minutes
  6. Serve warm with thick cream.

The mug cake will create quite Drizzle the cinnamon butter over the mug cake batter, then gently fold them together, only until they are about half mixed. When done, you can optionally top the mug cake with whipped cream or creamed This is such an adorable looking mug cake. So quick and easy to make plus the additional benefits of being healthy. Fried and dusted liberally with cinnamon powdered sugar. I like funnel cake topped with jam or fresh fruit.

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