Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, avocado brownies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Avocado brownies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Avocado brownies is something that I have loved my entire life.
These Avocado Brownies are an easy & healthy recipe, made with avocado instead of butter or oil. Avocado Brownies (Flourless & Fudgy!) This post may contain affiliate links. Vegan Avocado Brownies- avocado replaces oil for a rich chocolate brownie that's packed full of healthy fats.
To get started with this particular recipe, we have to prepare a few components. You can have avocado brownies using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Avocado brownies:
- Take 1 avocado
- Prepare 1/2 cup apple sauce
- Prepare 1/2 cup maple syrup
- Prepare 1 tsp vanilla extract
- Get 3 eggs
- Make ready 1/2 cup coconut flour
- Prepare 1/2 cup cocoa powder
- Get 1/4 tsp sea salt
- Take 1 tsp baking soda
First off, swapping avocado for more traditional fats On top of that, when I first developed these avocado brownies I wanted a healthier version so I swapped. The Easiest, Fudgiest Vegan Avocado Brownies. Avocado Is the Secret to the Easiest Vegan Brownies. Traditional brownie recipes are a mix of melted chocolate or cocoa powder, butter, eggs.
Steps to make Avocado brownies:
- Preheat oven 350°F or 176°C
- Grease and line baking paper to a 8 x 8 inch square pan. Set aside.
- In a blender combine avocado (pitted first), applesauce, maple syrup and vanilla. Once blended well pour into a large bowl.
- Whisk in the eggs.
- Add the coconut flour, cocoa powder, sea salt and baking soda. Stir until well combined. Add dark choc chips if desired.
- Pour batter into prepared pan.
- Place into oven and cook for 25mins. Allow to cool in pan for 20mins then cut.
- Keep in an airtight container for 4 days or store in fridge or freezer for longer life
This recipe for vegan avocado brownies takes chocolate goodness to a whole new level by using healthy fats. Rich and delicious, you'd never guess that these sweets are good for you, too. Vegan avocado brownies recipe with step by step photos. A healthy and delicious chocolate avocado brownies made with few healthy ingredients like avocado, whole wheat flour and olive oil. In a blender or food processor, combine avocado, eggs, honey and vanilla extract.
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