Easy Koeksister heaven
Easy Koeksister heaven

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy koeksister heaven. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Koeksister heaven is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Koeksister heaven is something that I have loved my whole life.

It was inspired by one of my favourite chefs Siba Mtongwana. Traditional Koeksisters - A traditional South African sticky donut treat that's deliciously sweet, sticky, crunchy and drenched in syrup, laced with cinnamon, lemon and ginger. See more ideas about Koeksisters, Koeksisters recipe, South african recipes.

To get started with this particular recipe, we have to first prepare a few components. You can have easy koeksister heaven using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Koeksister heaven:
  1. Take 500 g self raising flour
  2. Take 10 ml baking powder
  3. Make ready 20 ml rosemary chopped
  4. Prepare 30 ml butter
  5. Make ready 100 ml fresh full cream milk
  6. Take 125 ml sunflower or canola oil to deep fry
  7. Get 1 large egg
  8. Make ready 1 bottle maple syrup
  9. Take 1 packed of grounded cinnamon

It should not be confused with the similar sounding Cape Malay koe'sister, which is a fried ball of dough that's rolled in desiccated coconut. These are called koeksisters, but are not to be confused with the traditional South African, Dutch style plaited koeksister! This recipe was one that my grandmother used to make when I was a little girl. This dessert has seduced many a man and will You can find a koeksister probably anywhere in South Africa, but that doesn't mean they are all good.

Steps to make Easy Koeksister heaven:
  1. In a large mixing bowl, sift the flour and baking powder as well as the chopped rosemary
  2. Use your fingertips to rub the smooth butter into the mixture until it has infused with the flour mixture.
  3. In a separate bowl, mix the egg, water and the milk.
  4. Pour the egg mixture into the flour mixture and mix then knead.
  5. On a floured surface. Roll out the dough and cut into 30 stips. Cut 1 piece into 3 stips to plait. Plait till end and pinch so that the koeksister doesn't unwind.
  6. In a deep frying pan. Heat the oil to 180°C. Add the koeksisters and fry until golden for about 2 mins each. Using a slotted spoon.
  7. Remove the koeksisters and add them to a bowl of golden maple syrup infused with cinnamon.
  8. Refrigerate for at least 30 minutes.
  9. Enjoy!!

Koeksister is a sweet South African snack with a sticky appearance. It is prepared by frying braided dough strips in oil, then dunking them into a cold sugary syrup. Really easy recipe to follow and perfect koeksisters, gave them to my SA in-laws and got a big tick of Easy to make and good to eat. As a South African, I know a good koeksister when I eat one. Koeksisters is 'n tradisionele soet Afrikaanse lekkerny.

So that’s going to wrap this up with this exceptional food easy koeksister heaven recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!