Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cake pops. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cake pops is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cake pops is something that I’ve loved my entire life.
I first began making homemade cake pops when I wrote Sally's Candy Addiction. Order cake pops from Candy's Cake Pops! You can purchase a variety of custom cake pops recipes and even customize your boxes and baskets online.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cake pops using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cake pops:
- Take 1 parle biscuit packet
- Take 2 tbsp cocoa powder
- Make ready 2 tbsp sugar powder
- Get 1/2 tsp eno
- Prepare 1.1/2 cup lukewarm milk
- Make ready as required Sugar syrup
- Make ready As required Melted chocolate milk & white compound
- Make ready as required Toothprick
- Prepare as needed Sprinklers
Made famous by Bakerella and ubiquitous by Starbucks, cake pops are the latest trend in dessert culture. I thought I HATED cake pops. I made them for a baby shower a few years ago and they were a pain in the butt cheeks with all that freezing and refreezing, dipping, twirling, decorating, and oh that texture!! Dip cake pops into melted chocolate and shake off excess chocolate and decorate with sprinkles.
Instructions to make Cake pops:
- First make cake base. Make powder of parle biscuit. Then add cocoa powder and sugar powder sieved properly Add eno. Then add milk as required. Pouring consistency..put it in micro on high temperature for 4 minutes.
- Let the cake cool down. Crumble the cake.Add to it sugar syrup as required. Form a dough. Now prepare small balls out of it. Take a toothprick.Dip the point of toothprick in melted chocolate & prick it in the chocolate ball. Let it rest for 30 minutes in fridge.
- After that dip in melted chocolate of your choice. Sprinkle some colourful vermicelli & silver balls over it. Finally let it set in fridge for 10 min. Now enjoy your colourful cake pops..
Place on a parchment lined baking sheet to dry or stick into a styrofoam block to prevent smudging. Then, set pops on a cookie tray. Cake pops are a sweet treat consisting of cake turned into a lollipop.
So that is going to wrap this up with this special food cake pops recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
