Jenny's Crock Pot Beef Stroganoff
Jenny's Crock Pot Beef Stroganoff

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, jenny's crock pot beef stroganoff. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My crock pot beef stroganoff recipe is one of the easiest recipes you can make. Not only is it an easy recipe to follow, it's a delicious tasting dinner. My recipes are all easy to make meals, snacks, desserts, etc.

Jenny's Crock Pot Beef Stroganoff is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Jenny's Crock Pot Beef Stroganoff is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have jenny's crock pot beef stroganoff using 18 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Jenny's Crock Pot Beef Stroganoff:
  1. Take 2 lb London Broil
  2. Make ready 1 cup Onion (chopped)
  3. Make ready 8 oz Mushrooms (sliced)
  4. Make ready 3 clove Garlic (minced)
  5. Make ready 2 tbsp Dijon Mustard
  6. Prepare 2 tbsp Dried Parsley (or, half a cup of fresh)
  7. Take 2 tbsp Cooking Sherry
  8. Make ready 2 tsp Worcestershire Sauce
  9. Prepare 1/2 tsp Salt
  10. Get 1/2 tsp Black Pepper
  11. Prepare 1/2 tsp Onion Powder
  12. Prepare 1/2 tsp Dried Dill
  13. Take 2 cup Beef Broth
  14. Take 2 each Beef Bouillon Cubes
  15. Make ready 6 tbsp All-Purpose Flour
  16. Prepare 4 oz Cream Cheese (at room temperature)
  17. Take 8 oz Sour Cream
  18. Take 12 oz Egg Noodles

Crock Pot Beef Stroganoff is a comforting family favorite meal. Tender stewing beef, onions and mushrooms simmer a perfectly seasoned broth until melt in your mouth tender! Just before serving, a scoop of sour cream is added in for the perfect creamy sauce. Crock Pot Beef Stroganoff (without any 'cream soup!') made extra easy in the crock pot for crazy tender meat, and the most amazingly flavorful cream sauce with hardly any effort!

Instructions to make Jenny's Crock Pot Beef Stroganoff:
  1. Slice London Broil into 1/4" strips. Put into crock pot.
  2. Wash and chop onion. Put into crock pot.
  3. Wash Mushrooms and dry with paper towels. Put into crock pot.
  4. Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Stir well.
  5. In a bowl, add Beef Broth, Worcestershire sauce, Sherry, and Flour. Whisk well.
  6. Add to crock pot, and stir well.
  7. Cover with lid, and cook on high heat for 1 hour. Then, reduce the heat to low and cook for another 7 to 8 hours or until steak is tender.
  8. Before serving, stir in the cream cheese, and cook covered on high for another 10 minutes.
  9. Stir in the Sour Cream, then serve over Egg Noodles. Garnish with fresh dill or parsley.
  10. Enjoy!

Crock Pot Beef Stroganoff is great for busy weeknights or I love serving it for special occasions or holidays (like Christmas) because it is so easy, make ahead and stress free but tastes completely gourmet! Mix beef, onion, soups, mushrooms and pepper into slow cooker. Stir cream cheese and sour cream into beef mixture until cream cheese is melted. Thousands of chafing dishes later, the dish is still popular all over the world. An easy crock pot dinner that's pure comfort food!

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