Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, slow cooker sloppy joes. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Slow Cooker Sloppy Joes is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Slow Cooker Sloppy Joes is something that I have loved my entire life.
These slow cooker sloppy joes are made with ground beef, tomato sauce, brown sugar and spices, all cooked to savory perfection. An easy crock pot meal that's kid friendly and perfect for serving a crowd. Sloppy Joes are as nostalgic to me as just about any food, reminding me of easy dinners with dad, complete with folding TV dinner tables and MAS*H on the screen.
To get started with this particular recipe, we have to prepare a few ingredients. You can have slow cooker sloppy joes using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Sloppy Joes:
- Prepare Skillet
- Make ready 3 lb ground beef or turkey
- Prepare 2 cup onion, chopped (2 large)
- Prepare 4 clove garlic, minced
- Take Slow Cooker
- Take 2 1/2 cup chopped sweet peppers (about 2-3 medium)
- Get 2 cup chopped celery
- Get 12 oz beer
- Make ready 1 cup ketchup
- Make ready 2 tbsp molasses
- Get 2 tbsp yellow mustard
- Take 4 tsp chili powder
- Make ready 2 tsp cider vinegar
- Get 1 dash hot pepper sauce
- Take 12 buns
- Make ready 1 dill pickle slices (optional)
- Take 1 slice pickled peppers (optional)
To freeze leftover Sloppy Joe mixture, let cool. Sloppy Joe sauce is a tomato based sauce that can include a variety of spices and generally uses some sweetener like brown sugar. For an easy and family-friendly dinner skip the canned sauce and make these delicious homemade Slow Cooker Sloppy Joes! Cooking the meat for sloppy joes in the slow cooker makes for the most delicious, tender, and seasoned beef filling.
Instructions to make Slow Cooker Sloppy Joes:
- In a large skillet cook ground beef, onions, and garlic over medium heat until may is brown and onion are tender, using a wooden spoon to break up meat as it cooks. Drain off fat. (I have to do this in two steps because I need a larger skillet).
- In a 3.5 or 4 quart slow cooker combine meat mixture, sweet peppers, celery, beer, ketchup, molasses, yellow mustard, chili powder, vinegar, and a dash of hot pepper sauce.
- Cover and cook on low-heat seeing for 6 to 8 hours on high-heat setting fire 3 to 4 hours
- To serve, use a slotted spoon to soon meat mixture onto roll bottoms. If desired, add assorted toppers ( pickles, peppers, extra mustard). Personally I usually eat these open faced because they're pretty sloppy.
The ingredients and flavors have so much time to meld making for an intensified delicious flavor. Sloppy joes are the perfect game day food and this is a great recipe to make if you're. On hot summer days, this cooks without heating up the kitchen while I work on the rest of the meal. It's easy to double or triple for crowds, and if there are any leftovers, you can freeze them to enjoy later. —Carol Losier, Baldwinsville, New York. Slow Cooker Sloppy Joes are made right in the crock pot with ground beef, ketchup, a little brown sugar, worcestershire sauce, and a few other ingredients Oh hey you guys!
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