Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegetarian chili. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Vegetarian Chili is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Vegetarian Chili is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetarian chili using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Chili:
- Take 2 onions
- Get 1 bell pepper
- Make ready 3 carrots
- Take 200 g corn
- Make ready 1 tsp chili
- Make ready 1/2 tsp cumin
- Prepare 800 g peeled tomatoes
- Take 1 big can of red beans
- Take olive oil
- Make ready salt, pepper
Instructions to make Vegetarian Chili:
- Peel and chop the onions. Cut the bell pepper and the peeled carrots into small cubes.
- Heat some olive oil on a pan and add the cut vegetables. Let them cook for 10 minutes, stirring from time to time.
- Add drained corn and mix well. Add salt, cumin and chili and mix again. Add the tomatoes with their juice and bring it to boil. Let it simmer for about 15 minutes.
- Add the red beans and keep cooking for 5 more minutes.
- Serve hot with some fresh bread.
So that’s going to wrap it up for this exceptional food vegetarian chili recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
