Slow Cooker Lemon & Celeriac Chicken
Slow Cooker Lemon & Celeriac Chicken

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, slow cooker lemon & celeriac chicken. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Lemon & Celeriac Chicken is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Slow Cooker Lemon & Celeriac Chicken is something that I have loved my whole life.

In your slow cooker, combine the lemon juice, oil, garlic, and capers. Add the chicken and artichoke hearts. Add water, lemon juice, garlic and bouillon to the skillet; bring to a boil, stirring to loosen browned bits.

To begin with this recipe, we have to prepare a few components. You can have slow cooker lemon & celeriac chicken using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Lemon & Celeriac Chicken:
  1. Make ready 400 g chicken mini fillets
  2. Make ready 1 lemon
  3. Take 2 celery sticks
  4. Get 1 carrot
  5. Get 1 onion
  6. Make ready 1 bay leaf
  7. Get 3 tbsp ground black peppercorns
  8. Take 1 vegetable stock cube
  9. Prepare Dumpling mix (to serve)

Great served with rice or pasta, or even alone. Cut one lemon into slices and arrange a layer of lemon slices down the middle of the slow cooker. Place salmon on top of lemon slices; spray salmon with cooking spray and season with salt, pepper, paprika, chili powder, garlic granules, and Italian Seasoning. Healthy Slow Cooker Lemon Chicken and Potatoes.

Instructions to make Slow Cooker Lemon & Celeriac Chicken:
  1. Using a dish suitable to leave in the fridge. Add half a teaspoon of salt into 150ml of boiling water. Stir to desolve.
  2. Zest a whole lemon into the dish and juice the same lemon. Stir.
  3. Add the chicken ensuring all is covered. Pop into the fridge overnight.
  4. Dice onion. Thinly slice the celery and carrot.
  5. Add all ingredients to the slow cooker minus the dumplings.
  6. Stir and set on high for 3-4 hours
  7. Server with dumplings: Follow instructions on dumpling mix. Add to the slow cooker and cook for recommended time. Or goes great with new potatoes.
  8. Serve.

It's recipes like this that remind me I should be using my slow cooker a lot more often. Plus, it allows time for all those flavors to blend and marry together. Slow Cooker Lemon Spoon Cake is a delicious cake that is meant to be served warm! Warm Lemon Cake with ice cream anyone? I made this Slow Cooker Lemon Spoon cake with a yellow cake mix, but I added a ton of lemon flavor with lemon juice, and zest.

So that is going to wrap it up with this exceptional food slow cooker lemon & celeriac chicken recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!