Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crunchy baked tilapia. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crunchy Baked Tilapia is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Crunchy Baked Tilapia is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook crunchy baked tilapia using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Crunchy Baked Tilapia:
- Get 3 Tilapia
- Prepare 1 cup Bread crumbs
- Get 1 cup All purpose flour
- Get 2 Eggs
- Get 1 tsp Salt
- Prepare 1 tsp Black pepper
- Prepare 1 tsp Garlic powder
- Prepare 1 tsp Red chili powder
Steps to make Crunchy Baked Tilapia:
- Preheat oven to 400°F
- After the tilapia have defrosted, pat them dry
- In a plate, pour out the flour
- In another plate, pour out the bread crumbs and mix in all the seasonings
- In a bowl, whisk the eggs
- Take the tilapia and roll it in the flour. Then put it in the eggs. Make sure it is all covered. Then roll in around in the bread crumbs and seasoning mixture
- Put the tilapia on a tray and put it in the oven!
- After 10 minutes, check to see if the tilapia is cooked. Poke a fork in the edge and if it flakes, it is done
- If you would like it crispy, let it broil for a few minutes
So that’s going to wrap this up with this special food crunchy baked tilapia recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!