Spaghetti With Chicken & Chorizo
Spaghetti With Chicken & Chorizo

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, spaghetti with chicken & chorizo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Spaghetti With Chicken & Chorizo is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Spaghetti With Chicken & Chorizo is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spaghetti with chicken & chorizo using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti With Chicken & Chorizo:
  1. Make ready 150 g spaghetti, dry weight,
  2. Prepare 140 g chicken breast pieces,
  3. Take 80 g reduced fat chorizo, cut into small cubes,
  4. Prepare 50 g onion, chopped finely,
  5. Get 1 tbsp tomato pureé paste with oregano and basil,
  6. Get 2 cloves garlic, crushed,
  7. Make ready 1 small pinch of red chilli flakes,
  8. Get Spray oil (sunflower/vegetable),
  9. Prepare Salt and pepper to season,
  10. Get Quality Parmigianino Reggiano, grated (around 8g, optional)
Instructions to make Spaghetti With Chicken & Chorizo:
  1. Prepare the pasta according to the packet instructions. Whilst the spaghetti is cooking, heat a medium saucepan up over a medium to high heat.
  2. Once hot add in the oil liberally to cover the pan. Add the onion and chicken pieces and fry for a couple of minutes until the chicken is browned at the edges. Add the chorizo and spray in more oil, allow the natural oils to come out and stir. Turn the heat down to medium low.
  3. Add the tomato paste, season with salt and pepper. Add in the chilli and crushed garlic. Fry until fragrant. Add in a between 6-8 tbsp of the pasta cooking water to create a glossy sauce that just covers the ingredients. Remove from the heat once it's thickened a little.
  4. Once the pasta is cooked, drain then add it in with the sauce. Toss together to coat the strands of spaghetti evenly in the sauce. Grate over the cheese then serve up and enjoy. :)

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