Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker chili. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Slow Cooker Chili is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Slow Cooker Chili is something which I have loved my entire life.
Slow Cooker Chili is one of my all time most popular recipes, come fall and winter thousands of people make it every day! And for good reason, this is the best crockpot chili around! It's incredibly flavorful, it's packed with protein and perfectly hearty, plus it's a dinner everyone can agree on.
To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker chili using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Slow Cooker Chili:
- Prepare 2 can black beans
- Prepare 2 can pinto beans
- Take 2 can kidney beans
- Take 1 can hominy
- Make ready 4 cup water
- Make ready 1 each Ground Beef (1 lb)
- Make ready 1/4 cup Chili Seasoning (See my recipe)
- Get salt
- Prepare pepper
Come home to the best homemade chili! Print Recipe In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Learn how to make slow cooker chili with our tasty recipe. With hearty red kidney beans, our Slow Cookers Chili Seasoning Mix, and tomato sauce, this warm chili is the perfect indulgence for any occasion.
Instructions to make Slow Cooker Chili:
- Rinse beans and hominy. Place into crock pot. Turn heat to high.
- Add the water.
- Add the Chili Seasoning.
- Using a hot pan. Cook the beef. Season with salt and pepper.
- Add beef to crock pot. Cook for at least four hours.
- This is the Chili after cooking overnight. I had to add 1 1/2 cups water.
- Garnish with cilantro, masa chips, and a little sour cream.
From tailgates to Super Bowl parties, add our easy slow cooker chili recipe to your dinner menu today. Spicy Slow-Cooked Chili Haiku: "Halved the recipe. Glad I skipped 'cook's note.'" So I followed the recipe halving it and upon coming home from work to the wafting wonderful aroma of chili despite it being a sticky hot summer day (I'll make chili once a week regardless of the time of year or weather!) considering following the cook's note about adding more cayenne pepper. Place the pinto beans, kidney beans, tomato sauce and diced tomatoes in a large slow cooker. Stir in the chili powder, oregano, cumin and garlic powder.
So that is going to wrap this up for this special food slow cooker chili recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
