Hand battered tilapia
Hand battered tilapia

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, hand battered tilapia. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Dip the tilapia fillets in the batter and let it rest for a minute. In a pan add the oil and put on medium heat. Add the tilapia to the pan and fry till each side is golden brown.

Hand battered tilapia is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Hand battered tilapia is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have hand battered tilapia using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hand battered tilapia:
  1. Take Batter
  2. Make ready 1/2 cup water
  3. Make ready 1 dash light soy sauce
  4. Take 1/2 cup self raising flour
  5. Make ready 1 liter vegetable oil
  6. Get 4 tilapia fillets

Coat half the tilapia pieces in the batter. Letting excess batter drip back into the bowl, add the fish to the pan; cook until crispy and. Coat half the tilapia pieces in the batter. When you're done simply heat up some corn tortillas wrap the tilapia in them with some chopped cabbage and the mango salsa and you have some delicious.

Instructions to make Hand battered tilapia:
  1. Fillet and thoroughly wash your fish.
  2. In a mixing bowl add the flour and gradually add the water stirring constantly.
  3. Add the soy sauce and season and mix it all in.
  4. Get a frying pan and add as much oil as it takes to cover at least half of the fish and put on a medium-high heat.
  5. Take each fillet and cover it in the batter, turning on to each side to ensure it's covered.
  6. Once the pan is preheated, take each fillet and place in the frying pan. Cook until each side is golden brown, turning half way through.
  7. Once browned, place on some kitchen roll to drain off excess oil.
  8. Serve with a fresh salad or chips, with a sweet chilli our guava dipping sauce.

Combine all batter ingredients in a medium-sized bowl. The tilapia can be served plain, garnished with lemon wedges, or drizzled with the sauce to bring it to the next level. GitHub Gist: instantly share code, notes, and snippets. Stir in beer until the batter is a bit thinner. than pancake batter. Don't get it perfectly smooth: the lumps will thicken.

So that’s going to wrap it up for this special food hand battered tilapia recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!